• Live Music at Tsillan Cellars

    Live Music at Tsillan Cellars
    Tsillan Cellars 3875 US-97 ALT, Chelan, WA, United States

    Join us for live music on Saturdays throughout Fall and Winter at Tsillan Cellars. Enjoy a selection of award-winning wines and available bites. Weather depending this Fall, performances will be on the Island, then transitioning into the Tasting Room. We hope to see you!

  • Prime Rib Thursday at Tsillan Cellars

    Prime Rib Thursday at Tsillan Cellars
    Tsillan Cellars 3875 US-97 ALT, Chelan, WA, United States

    Thursday nights just got better 🍷 Prime Rib Thursdays are back at Sorrento’s Ristorante — perfectly prepared by Chef Jon and served with Au Jus, creamy horseradish, seasonal vegetables, and your choice of potatoes or a side salad. 🍴 Make reservations on OpenTable or call 509-682-5409.

  • Prime Rib Thursday at Tsillan Cellars

    Prime Rib Thursday at Tsillan Cellars
    Tsillan Cellars 3875 US-97 ALT, Chelan, WA, United States

    Thursday nights just got better 🍷 Prime Rib Thursdays are back at Sorrento’s Ristorante — perfectly prepared by Chef Jon and served with Au Jus, creamy horseradish, seasonal vegetables, and your choice of potatoes or a side salad. 🍴 Make reservations on OpenTable or call 509-682-5409.

  • Prime Rib Thursday at Tsillan Cellars

    Prime Rib Thursday at Tsillan Cellars
    Tsillan Cellars 3875 US-97 ALT, Chelan, WA, United States

    Thursday nights just got better 🍷 Prime Rib Thursdays are back at Sorrento’s Ristorante — perfectly prepared by Chef Jon and served with Au Jus, creamy horseradish, seasonal vegetables, and your choice of potatoes or a side salad. 🍴 Make reservations on OpenTable or call 509-682-5409.

  • Prime Rib Thursday at Tsillan Cellars

    Prime Rib Thursday at Tsillan Cellars
    Tsillan Cellars 3875 US-97 ALT, Chelan, WA, United States

    Thursday nights just got better 🍷 Prime Rib Thursdays are back at Sorrento’s Ristorante — perfectly prepared by Chef Jon and served with Au Jus, creamy horseradish, seasonal vegetables, and your choice of potatoes or a side salad. 🍴 Make reservations on OpenTable or call 509-682-5409.